Soft and rounded lines for the collection Mami. In these objects, including Casseruola in Manico Lungo,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami long handle casserole recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

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Soft and rounded lines for the collection Mami. In these objects, including Bull,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The boiled Mami has a cozy shape and panciute lines for a timeless design.

Soft and rounded lines for the collection Mami. In these objects, including Casseruola to Two Manici Mami Ø.24cm,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami box recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

Soft and rounded lines for the collection Mami. In these objects, including Casseruola in Due Manici,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami box recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

Soft and rounded lines for the collection Mami. In these objects, including Casseruola in Due Manici,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami box recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

A party of soft and rounded lines, Mami is the line that Stefano Giovannoni designed for Alessi. But it is not all; the series of pots of this particular collection focuses on memories. Already at a first glance in fact the Pentola Mami it gives us the pleasure to taste the recipes of the past, the typical ones of the cuisine of the grandmother and the family lunches of the past. The bombed shape gives this object a certain dose of "pentolicity" or the essence that makes a pot a real pot. Made entirely of stainless steel, this pot is also suitable for induction cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The Long sleeved pan - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; ideal pfry, prepare a sauce or cook some hamburgers, the long handled pan is an irrelevant ally to keep at hand.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The Long sleeved pan - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; ideal pfry, prepare a sauce or cook some hamburgers, the long handled pan is an irrelevant ally to keep at hand.

A party of soft and rounded lines, Mami is the line that Stefano Giovannoni designed for Alessi. But it is not all; the series of pots of this particular collection focuses on memories. Already at a first glance in fact the Pentola Mami it gives us the pleasure to taste the recipes of the past, the typical ones of the cuisine of the grandmother and the family lunches of the past. The bombed shape gives this object a certain dose of "pentolicity" or the essence that makes a pot a real pot. Made entirely of stainless steel, this pot is also suitable for induction cooking.

Soft and rounded lines for the collection Mami. In these objects, including Casseruola Bassa a Due Manici Ø.28cm, signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami box recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

Soft and rounded lines for the collection Mami. In these objects, including Casseruola Bassa a Due Manici Mami Ø.24cm,signed Alessi -the now known brand whose design objects have always an exciting and surprising connotation, often countercurrent, ironic and iconic - Stefano Giovannoni he manages to flank the playful thread and his quest for classicism, harmony and archetypism, declined as only he can do on the maternal code. The shape of the mami box recalls the warmth of family scents and the 18/10 steel coating reminds the look of the most traditional kitchen utensils.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The Long sleeved pan - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; ideal pfry, prepare a sauce or cook some hamburgers, the long handled pan is an irrelevant ally to keep at hand.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The High Manic Padella Long Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; ithe elongated handle, high edges and concave body, make this pan ideal to skip the dishes, but also to fry or prepare a sauce.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The lid Edo - available in different sizes - is an inevitable for the stoves, elegant and contemporary at the same time: the concave shape and the knob of the lid recall a basch lying on a floor (a call to the basque roots Patricia Urquiola, designer of the whole series). Thanks to this particular shape, the lid can accommodate a spoon or a mixture to mix the food in cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The lid Edo - available in different sizes - is an inevitable for the stoves, elegant and contemporary at the same time: the concave shape and the knob of the lid recall a basch lying on a floor (a call to the basque roots Patricia Urquiola, designer of the whole series). Thanks to this particular shape, the lid can accommodate a spoon or a mixture to mix the food in cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The lid Edo - available in different sizes - is an inevitable for the stoves, elegant and contemporary at the same time: the concave shape and the knob of the lid recall a basch lying on a floor (a call to the basque roots Patricia Urquiola, designer of the whole series). Thanks to this particular shape, the lid can accommodate a spoon or a mixture to mix the food in cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The lid Edo - available in different sizes - is an inevitable for the stoves, elegant and contemporary at the same time: the concave shape and the knob of the lid recall a basch lying on a floor (a call to the basque roots Patricia Urquiola, designer of the whole series). Thanks to this particular shape, the lid can accommodate a spoon or a mixture to mix the food in cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The lid Edo - available in different sizes - is an inevitable for the stoves, elegant and contemporary at the same time: the concave shape and the knob of the lid recall a basch lying on a floor (a call to the basque roots Patricia Urquiola, designer of the whole series). Thanks to this particular shape, the lid can accommodate a spoon or a mixture to mix the food in cooking.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The casserole with two handles Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect for the preparation of stews, braised or risotto and for any cooking require the heat to be transmitted to the food from all the body of the container. The graceful design of the Edo series makes this saucepan suitable also to serve dishes on the table.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The casserole with two handles Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect for the preparation of stews, braised or risotto and for any cooking require the heat to be transmitted to the food from all the body of the container. The graceful design of the Edo series makes this saucepan suitable also to serve dishes on the table.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The casserole with two handles Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect for the preparation of stews, braised or risotto and for any cooking require the heat to be transmitted to the food from all the body of the container. The graceful design of the Edo series makes this saucepan suitable also to serve dishes on the table.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The low casserole with two handles Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect to braise or stew meat, legumes, fish or vegetables while without lid can be used to roast in the oven. In the version proposed by Patricia Urquiola with the Edo series, it also becomes an elegant complement to serve on the table.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The low casserole with two handles Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect to braise or stew meat, legumes, fish or vegetables while without lid can be used to roast in the oven. In the version proposed by Patricia Urquiola with the Edo series, it also becomes an elegant complement to serve on the table.

In the kitchen there is a horde of tools set halfway between our sliding doors and our awareness, together they have the name of battery, kitchen battery or maybe pots, the symbol of the tradition that you pass by hand, from generation to generation. The pot Edo - designed by Patricia Urquiola for Alessi - is an inevitable for the stoves, elegant and contemporary at the same time; perfect for any preparation require that food be immersed in a boiling liquid, the pot of the series Edo combines a particular design with different functional details that enhance its use in the kitchen.